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https://superindex.lbr.auckland.ac.nz/handle/123456789/59892
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DC Field | Value | Language |
---|---|---|
dc.contributor | Smollan, Roy | - |
dc.contributor | Sisley, Richard | - |
dc.contributor | Le Fevre, Mark | - |
dc.creator | Rogers, Kay | - |
dc.date | 2000 | en |
dc.date.accessioned | 2012-12-09T07:47:18Z | - |
dc.date.available | 2012-12-09T07:47:18Z | - |
dc.date.issued | 23/11/2012 | - |
dc.identifier.isbn | 864693761 | en |
dc.identifier.uri | http://hdl.handle.net/123456789/59892 | - |
dc.description.abstract | Millie and Megs for Meals (MMM) in Auckland's Central Business District (CBD) and its target market comprised inner city dwellers providing lunches and dinners. The case discusses management decisions around the operations of the food service business. Includes questions for dicussion | en |
dc.language | en | - |
dc.publisher | Dunmore Press | en |
dc.relation.ispartof | BOOK: Applied management : New Zealand case studies | en |
dc.rights | Dunmore Press, 2000 | en |
dc.title | Millie and Megs for meals | en |
dc.type | Text | - |
prism.startingpage | 15 | en |
dc.subject.organisation | Millie and Megs for Meals (MMM) | en |
dcterms.spatial.country | New Zealand | en |
prism.endingpage | 17 | en |
dc.subject.category | Case study | en |
dcterms.spatial.city | Auckland | en |
dc.publisher.place | Palmerston North, NZ | en |
dc.subject.industry | Food and beverage | en |
dc.subject.broadcategory | Marketing | en |
dc.subject.broadcategory | Supply chain management | en |
dc.subject.broadcategory | Human resource management | en |
dc.subject.keywords | Decision making | en |
dc.audience | Marketing | en |
dcterms.accessrights.availability | Contact your nearest library service | en |
Appears in Collections: | Business Case Studies |
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