Please use this identifier to cite or link to this item: https://superindex.lbr.auckland.ac.nz/handle/123456789/60161
Title: Building culinary bridges
Keywords: Food
Japan
New Zealand
Business
Business planning
Issue Date: 9-Feb-2013
Abstract: The article features New Zealand Asian food business Sachie's Kitchen, 2012 David Awards supreme winner, the Japanese and Asian cooking classes, team-building activities. The article also comments on the company's global aspirations, business challenges, and business lessons from New Zealand and overseas, particularly in Japan
Description: Issue is dated December 2012 / January 2013
URI: http://hdl.handle.net/123456789/60161
ISSN: 01134957
Appears in Collections:New Zealand Asia Information Service

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