Please use this identifier to cite or link to this item:
https://superindex.lbr.auckland.ac.nz/handle/123456789/60161
Title: | Building culinary bridges |
Keywords: | Food Japan New Zealand Business Business planning |
Issue Date: | 9-Feb-2013 |
Abstract: | The article features New Zealand Asian food business Sachie's Kitchen, 2012 David Awards supreme winner, the Japanese and Asian cooking classes, team-building activities. The article also comments on the company's global aspirations, business challenges, and business lessons from New Zealand and overseas, particularly in Japan |
Description: | Issue is dated December 2012 / January 2013 |
URI: | http://hdl.handle.net/123456789/60161 |
ISSN: | 01134957 |
Appears in Collections: | New Zealand Asia Information Service |
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