Fish 'n' chips - a business in transition

Please use this identifier to cite or link to this item: https://superindex.lbr.auckland.ac.nz/handle/123456789/60257

Full metadata record

DC Field	Value	Language
dc.creator	Millar, Sandy	-
dc.date	2003	en
dc.date.accessioned	2013-04-03T03:30:31Z	-
dc.date.available	2013-04-03T03:30:31Z	-
dc.date.issued	2013-04-03	-
dc.identifier.isbn	0582546907	en
dc.identifier.uri	http://hdl.handle.net/123456789/60257	-
dc.description.abstract	This case illustrates organisations - fish and chip shops - operating as open systems: they need to consider what their customers want. Includes questions for discussion at the end of the chapter	en
dc.relation.ispartof	BOOK: Managing organisations in New Zealand	en
dc.rights	Pearson Education New Zealand Limited, 2003	en
dc.title	Fish 'n' chips - a business in transition	en
prism.startingpage	8	en
dcterms.spatial.country	New Zealand	en
prism.endingpage	8	en
dc.subject.category	Mini case	en
dc.publisher.place	Auckland, NZ	en
dc.subject.industry	Food and beverage	en
dc.subject.broadcategory	Sustainability	en
dc.subject.broadcategory	Management	en
dc.subject.keywords	Change	en
dc.subject.keywords	Small business	en
dc.subject.keywords	Quality control,	en
dcterms.accessrights.availability	Contact your nearest library service	en
Appears in Collections:	Business Case Studies

Files in This Item:

There are no files associated with this item.

DSpace JSPUI