1. University of Auckland SuperIndex 5.3
  2. Business and Economics
  3. Business Case Studies
Please use this identifier to cite or link to this item: https://superindex.lbr.auckland.ac.nz/handle/123456789/65636
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dc.creatorJayne, Vicki-
dc.date2009en
dc.date.accessioned2014-04-11T04:12:44Z-
dc.date.available2014-04-11T04:12:44Z-
dc.date.issued2014-04-11-
dc.identifier.urihttp://hdl.handle.net/123456789/65636-
dc.description.abstractSustaining and sustainable Pitango Innovative Cuising, an innovative kiwi food producer is proving that it is possible to grow the business while shrinking the carbon footprint. Pitango Innovative Cuisine has become a clean, green, award-winning companyen
dc.relation.ispartofJournal article in: New Zealand Managementen
dc.rightsProfile Publishing, 2009en
dc.source.urihttp://www.archivesearch.co.nz/?webid=mgt&articleid=47670en
dc.titleJust good business case study : a taste of the future?en
prism.volume56en
prism.number10en
prism.startingpage18en
dc.subject.organisationPitango Innovative Cuisineen
dcterms.spatial.countryNew Zealanden
prism.endingpage19en
dc.subject.categoryCase studyen
dcterms.spatial.cityAuckland, NZen
dc.publisher.placeAucklanden
dc.subject.industryFood and beverageen
dc.subject.broadcategoryEntrepreneurship and innovationen
dc.subject.broadcategoryManagementen
dc.subject.keywordsFamily businessen
dc.subject.keywordsSmall businessen
Appears in Collections:Business Case Studies

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